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Alfredo Rosas' rosy restaurant career

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Brimming with enthusiasm and passion for his job, Alfredo Rosas, chef-manager of Dupont Circle's ShopHouse Southeast Asian Kitchen, looks forward to work each day. "What I do, it affects my life. I am really happy," he says. "And a lot of people can't say that. Every morning I come in and it is an adventure every day." A Peruvian native who arrived in this country nine years ago, Rosas thinks...

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