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Another Hanukkah story _ the widow and the cheese

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Everyone knows — or at least every Jew knows — the story of Hanukkah's origins, the story of how just a tiny amount of oil miraculously burned for eight days. And they know that, in the spirit of that story, Hanukkah is celebrated in part by eating foods fried in oil, such as latkes and doughnuts. But in much of the world, Hanukkah also is celebrated by eating salty cheeses. And for...