In a Nov. 1 recipe for squash bisque with roasted corn salsa that moved as part of a vegetarian Thanksgiving menu, The Associated Press omitted the step for adding the broth. It should be added at the same time as the squash and carrots. The corrected recipe follows.
SQUASH BISQUE WITH ROASTED CORN SALSA
Start to finish: 45 minutes
2 tablespoons butter
1 large red...