Comments on:

Dr. Oz: Pump up your potassium intake

Back to the article » |
There's a quiet revolution unfolding inside the boxes, bags, cans and bottles on supermarket shelves. Food-makers are trimming the blood-pressure-boosting sodium in some of their saltiest and most popular processed foods by as much as 33 percent. That's great news, but don't let headlines about this sodium-slashing success story stop you from taking another important step toward better blood...

To learn more about commenting on and our community guidelines, please see our comments FAQ.