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New Orleans restaurants revive Creole custom

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NEW ORLEANS (AP) — Christmastime for Tyson and Ginny Graham means driving nearly 300 miles south of their Columbus, Miss., home to New Orleans for shopping, holiday concerts and the highlight of their trip — indulging in a grand reveillon dinner. The elaborate meals, which stem from the old French tradition of eating a lavish meal after midnight Mass on Christmas Eve, have become a popular draw...

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