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Spotlight on Wednesday, April 17

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NEW HOT SPOTS The latest sleek hotel in Georgetown, the Capella (1050 31st St. NW), kicks it up a notch by introducing the Grill Room and the Rye Bar. The hotel's new sophisticated restaurant features a beautiful canal-front patio where guests can enjoy speciality hand-cut meats, bracingly fresh seafood and rare rye whiskies. Swedish chef Jakob Esko has prepared a creative yet uncomplicated...

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