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Travel Channel serves up snakehead in quest for D.C.'s 'bizarre' eats

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"Bizarre Foods" host Andrew Zimmern is turning the spotlight on a "very scary fish" that Metro-area restaurants serve up on brioche buns with sides such as pickled onions, dill guacamole or chipotle slaw. The District hosted the Travel Channel last June for Monday night's season premiere, which features Zimmern noshing on the snakehead, a toothy and invasive fish that has prowled the Potomac...

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